Hospitality & Food.
Food handler, RSA refreshers, allergen control, kitchen burns, manual handling at the pass, intranasal naloxone.
Awareness microlearning · not nationally recognised- 6 courses · about 1 hr each
- Self-paced, built for your phone
- Certificate of completion for each course
- Tracked in the Compliance Hub on a team plan
- In every Hub plan, from $449/yr + GST
6 courses, one assignable set.
Each course is about an hour, works on a phone, and issues a certificate of completion the moment it’s done. Awareness training — not nationally recognised; every course is RTO-crafted.
Temperature control, cross-contamination, hygiene and the Food Standards Code.
View the full course →Responsible service refresher — signs of intoxication, refusing service, and licence obligations.
The major allergens, cross-contact in the kitchen, and what to tell the customer.
Hot oil, steam and pans — preventing burns and the right first response.
Kegs, stock and trays — lifting safely in tight, fast spaces.
Recognise an opioid overdose on the floor or in the toilets, give the Nyxoid nasal spray, hand over to the ambos.
View the full course →One price, the whole library.
Every Compliance Hub plan includes all 16 packs for every seat, plus the register that proves who did what. You’re paying for people and proof, not per course.
51+ people? Enterprise — $49 per extra seat per year, or a fixed enterprise rate. Talk to us →
Full pricing & what’s included →